DINNER AND A MOVIE
THE THING

Tuesday, October 14th (ONE TABLE AVAILABLE)
Wednesday, October 15th (WAIT LIST ONLY)
Thursday, October 16th (WAIT LIST ONLY)
Friday, October 17th (WAIT LIST ONLY)
Saturday, October 18th (TICKETS AVAILABLE)
Four course dinner and drinks, $84.95 per person. Comes with a Rick’s/The Thing blanket!
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Specials
apps
Sandwiches
ENTREES
kids
DESSERTS
Cocktails
Beer
wine

 MAKE OUR SIGNATURE DISHES AND COCKTAILS FROM HOME!

A Night at Rick’s
Volume 1: Cuisine

The Rick’s cookbook contains over twenty original recipes from esteemed Chef Rick Korn and beautiful photos by artist Jon Caron! Learn to make your favorite Rick’s dishes from the comfort of your home!

PURCHASE

A Night at Rick’s
Volume 2: Cocktails

The perfect companion to our cookbook!
Learn how to make our signature cocktails with original drink recipes from our master mixologist Greg and beautiful photos by artist Jon Caron!

PURCHASE

Meet the Rick’s Team!

  • Rick Korn

    Owner / Head Chef

  • Greg Rodgers

    General Manager

  • Kim Nims

    Sous Chef

  • Anthony Chwalek

    Chef